SSG Strawberry Dessert

Our Strawberry Dessert is one of the most multi-purpose products that we have. 

We have made a dip, a cheese ball, filled tarts, made a salad and a cheesecake.
Its equally as good as a waffle topper or on bagels or as a frosting on cupcakes or muffins. "Whoopie pies" are so good too!

(OK, by this time, everyone can tell that Kay loves the strawberry! My favorite is the Strawberry Salad.)

Directions for Dip, Frosting, Filling, Waffle Topper: Combine package with 8 ounces of softened cram cheese and mix until there are no lumps.  Fold in 8 ounces of thawed whipped topping, such as Cool-Whip.  Enjoy as a dip, or to fill tarts, cream puffs, or as a filling or frosting for your favorite cake or cupcakes.

Directions for a Salad:  Prepare as above and add the following:  1 can drained mandarin oranges AND/OR 1 small can drained pineapple, 1 cup miniature marshmallows, chopped strawberries, and 1/2 cup nuts.

Directions for STRAWBERRY CHEESE CAKE are included on label. *To ensure that your pie crust is gluten-free, I have checked WAL-MART and there are many types of gluten free pie curst mixes available.